Preparation
- Shake the container well before use
- Fill the application tank with half the required amount of water
- Add the required amount of Stingray 25 to the water
- Mix thoroughly
- Add the remaining amount of water
- Apply immediately after preparation
Increases plant vigour
Improves nutrient uptake
Promotes better root and shoot structure of plants
Stingray 25 increases plant vigour and nutrient uptake resulting in a more nutritious, vigorous and stress-tolerant plant.
Maize, wheat and other cereal crops, oilseed rape.
"The general conditions of Koppert (Koppert B.V. and/or of its affiliated companies) apply. Only use products that are permitted in your country/state and crop. Always comply with the conditions specified in local product registrations. Koppert cannot be held liable for unauthorized use. Koppert is not liable for any loss of quality if the product is stored for longer than recommended and/or under incorrect conditions."
Stingray 25 contains seaweed extract which is enhancing crop vigour and yield. Seaweed extract reduces water stress thus leading to better photosynthetic performance. It supports the rhizobiome by providing organic matter and stimulating its degradation. This stimulates growth of bacteria and fungi, resulting in improved uptake and utilisation of nutrients by the plants.
| Pack size | 5 litre containers. |
| Presentation | Water-soluble liquid. |
| Content | Seaweed (Ascophyllum nodosum) extract. |
Stingray 25 should be applied at or directly after sowing.
It is recommended to combine application with the use of a microbial fungicide.
Consult a Koppert advisor or a recognized distributor of Koppert products for advise on the best strategy for your situation
Can be tank mixed with biopesticides.
Avoid applying the product during the hottest hours of the day and in periods of wind and dew. Do not irrigate by sprinkler immediately after application.
It is highly recommended to use Stingray 25 in combination with a microbial biofungicide as this will have a synergistic effect.
The product can be stored for 3 years; see package for expiry date.
Storage time is strongly reduced once the package has been opened.
5-28°C/41-82°F.