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Biological control of Thrips parvispinus

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  • General aspects
  • Life cycle
  • Dispersion
  • Preventive and cultural measures
  • Damage
  • Biological control
  • Contact

What is Thrips parvispinus?

Tobacco thrips (Thrips parvispinus) is an insect native to Asia. Its presence in Spain dates back to 2017 after its detection in pots of ornamentals on the Mediterranean coast. The first identification in Andalusia was in 2018, on the coast of Granada, being detected in 2020 in Almeria in ornamentals and also in other crops such as bell pepper.

Thrips parvispinus is particularly problematic in greenhouse crops, where it can multiply rapidly due to variable temperature and humidity conditions. This pest has a short life cycle and the ability of females to lay many eggs exacerbates the problem.

The presence of T. parvispinus in greenhouses in Almeria grew rapidly since 2021, especially in bell pepper greenhouses, although it is also present in protected vegetable crops such as eggplant, cucumber and ornamentals. The pest of T. parvispinus also currently affects greenhouses in Murcia, Granada and Malaga, although its expansion is beginning to be detected in other geographical areas where it has already appeared in outdoor crops such as citrus and lettuce.

This pest causes numerous damages to the plant, even stopping its vegetative cycle, with the consequent production losses. In addition, it can cause serious damage that decreases the commercial value of the fruit.

General aspects of Thrips parvispinus

Description

Adult female dark colored with head and thorax lighter than the abdomen. Female size: 1.2-1.5mm. Adult male yellow-orange. The female is larger than the male.

  • Antennae: 7 antennal arties, the first two are dark in the adult female. In the male, the first segments are light and the last ones are dark.
  • Body: Head longer than wide. Interocellar silks outside the triangle.
  • Thorax: 2 long silks on the posterior angles of the prothorax.
  • Wings: Transparent. Wing bases clear. Basal plate of the anterior wing with 5 silks.

It is very important to know how to correctly identify Thrips parvispinus, whose appearance is very similar to other thrips that are also present in greenhouse crops.

Koppert has prepared a Thrips Identification Guide with photos and explanations so that you can learn how to correctly identify each type of thrips and act in time with the most appropriate strategy.

Life cycle of Thrips parvispinus

  • 14 days at 24ยบ C
  • 65% relative humidity
  • Photoperiod: 16 hours of light/day.

Dispersion

Thrips parvispinus is located on the underside of leaves and flowers, although it is also visible on the upper side of leaves when the level of infestation is very high. Larvae are found mainly on young leaves and, to a lesser extent, on flower buds. Adults are sometimes observed on the plant, but usually remain hidden.

In greenhouses, this pest begins to be observed during April and reaches its maximum presence in October. In winter, the presence is minimal, but environmental conditions in Mediterranean areas do not seem to limit its activity throughout the year.

The active flights of the adults are short. Larvae are apterous and prepupae or pupae have reduced mobility. Long distance dispersal will occur on plant material (some plants are asymptomatic carriers).

Preventive and cultural measures

  1. In greenhouses, place nets (minimum 10x20 threads/cm2) in zenithal and lateral openings and doors. Monitor and control their condition, especially those that coincide with the direction of the prevailing winds".
  2. In greenhouses, make sure that there are no holes in the plastic covering.
  3. Eliminate weeds and crop residues, since they can act as pest reservoirs.
  4. Use healthy plant material from authorized nurseries or seedbeds. The Phytosanitary Passport should be kept for one year.
  5. Use blue and yellow chromotropic sticky traps from the beginning of the crop.
  6. Do not associate crops in the same plot.
  7. Do not abandon crops at the end of the cycle.
  8. In greenhouses, place double doors at the entrances, or doors and mesh of equal density to the outside (minimum 10X20 threads/cm2).
  9. Space out in time the realization of the new plantation.
  10. Fertilize in a balanced way to avoid excess vigor. Avoid excess nitrogen fertilization.
  11. Carry out crop rotations.
  12. If manure is to be applied, make sure it is well fermented and free of pests.
  13. Remove and destroy pruning remains.
  14. Encourage the proliferation of beneficial insect populations.

Damage

  • Deformation on tender shoots and younger leaves.
  • At high levels of infestation the leaves appear to be burned.
  • Zippers are formed on the fruit.
  • If the infestation is very high the damage will be greater, similar to Scirtothrips dorsalis.

Biological control of Thrips parvispinus

After several years of research and field trials, Koppert has succeeded in developing a unique strategy for highly effective biological control of Thrips parvispinus in horticultural greenhouse crops. Our innovative strategy is based on the use of the predatory mites Amblydromalus limonicus and Transeius montdorensis in combination with Orius laevigatus (Thripor-L) and Koppert Horiver sticky traps.

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